Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
American - Vienna4 kg Vienna |
|
35 |
4 |
72.7% |
|
1,500 g |
malt1500 g malt |
|
10 |
1.04 |
27.3% |
|
5.50 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Temperature |
-- |
64 °C |
60 min |
|
11 L |
|
Infusion |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
klarningstablett
|
|
Other |
Other |
15 min. |
"Overpils" American Pale Ale beer recipe by Brewer #88458. All Grain, ABV 4.2%, IBU 0, SRM 5.16, Fermentables: (Vienna, malt) Other: (klarningstablett)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-25 14:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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