Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
HBC 4380.6 oz HBC 438 Hops |
|
Pellet |
15.7 |
Boil
|
30 min |
27.31 |
14.3% |
|
0.60 oz |
HBC 4380.6 oz HBC 438 Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
12.88 |
14.3% |
|
2 oz |
HBC 4382 oz HBC 438 Hops |
|
Pellet |
15.7 |
Boil
|
1 min |
5.11 |
47.6% |
|
1 oz |
HBC 4381 oz HBC 438 Hops |
|
Pellet |
15.7 |
Dry Hop
|
5 days |
|
23.8% |
|
4.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.20 oz |
HBC 438 (Pellet) 4.1999999903928 oz HBC 438 (Pellet) Hops |
|
45.3 |
100% |
|
4.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
153 °F |
60 min |
"Experimental SMaSH" American Pale Ale beer recipe by BXM. BIAB, ABV 6.31%, IBU 45.3, SRM 5.94, Fermentables: (Maris Otter Pale) Hops: (HBC 438)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-20 15:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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