Cerny v2 Beer Recipe | All Grain Czech Dark Lager | Brewer's Friend
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Cerny v2

140 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 8.1 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Sunday December 11th 2016
11.4 °P
2.9 °P
4.5%
33.6
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg German - Floor-Malted Bohemian Pilsner3.6 kg Floor-Malted Bohemian Pilsner 38 1.8 85.7%
0.40 kg German - CaraMunich I0.4 kg CaraMunich I 34 39 9.5%
0.20 kg German - Carafa I0.2 kg Carafa I 32 340 4.8%
4.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g premiant15 g premiant Hops Pellet 9.5 Boil 60 min 21.21 30%
15 g sladek15 g sladek Hops Pellet 5.5 Boil 30 min 9.44 30%
20 g cervenak20 g cervenak Hops Pellet 2.7 Boil 10 min 2.91 40%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 38 °C 20 min
Temperature -- 55 °C 20 min
10 L Decoction -- 62 °C 10 min
10 L Decoction -- 72 °C 20 min
10 L Decoction -- 100 °C 10 min
Temperature -- 62 °C --
10 L Decoction -- 72 °C 20 min
10 L Decoction -- 100 °C 10 min
Temperature -- 72 °C --
-- -- 78 °C 10 min
Starting Mash Thickness: 5.2 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Cerny v2" Czech Dark Lager beer recipe by Pavel Strýc. All Grain, ABV 4.51%, IBU 33.56, SRM 17.95, Fermentables: (Floor-Malted Bohemian Pilsner, CaraMunich I, Carafa I) Hops: (premiant, sladek, cervenak)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-11 10:54 UTC
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