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Neisingh Rome Beauty Blackberry Cyser

286 calories 27 carbs
Beer Stats
Method: All Grain
Style: Cyser (Apple Melomel)
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Noah Neibaron
Calories: 286 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created Monday October 10th 2016
1.086
1.019
8.76%
0
2.16
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
60 lb Apple60 lb Apple 5.6 0 87%
6 lb Honey6 lb Honey 42 2 8.7%
3 lb Blackberry3 lb Blackberry 3.6 0 4.3%
69 lb Total      
 
Yeast
Mangrove Jack - Craft Series Cider Yeast
Amount:
1 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 274 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Noah Neibaron, Method: All Grain, Style: Cyser (Apple Melomel), ABV 8.76%, IBU 0, SRM 2.16, Fermentables: (Apple, Honey, Blackberry)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-10 14:57 UTC
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