2016 Sholan Farms Cider Beer Recipe | All Grain Common Cider | Brewer's Friend
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2016 Sholan Farms Cider

269 calories 22.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Common Cider
Boil Time: 0 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Steve H/ Bob Brooks
Calories: 269 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)
Created: Sunday October 9th 2016
1.082
1.013
9.1%
0.0
17.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
56 lb Apple56 lb Apple 5.6 0 90.3%
6 lb Maple Syrup6 lb Maple Syrup 30 35 9.7%
62 lbs / 0.00
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 225 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Fresh pressed cider from Sholan Farms 2016 Harvest fest Bob's press.

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  • Public: Yup, Shared
  • Last Updated: 2017-05-13 01:03 UTC
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