Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Midtbrygg Kölsch

147 calories 14.5 g 330 ml
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 26.2 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Anders Løfblad
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created Saturday September 24th 2016
1.048
1.011
4.88%
25.09
3.98
5.74
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.90 kg Finland - Pilsner Malt4.9 kg Pilsner Malt 37 2 94.2%
0.30 kg Finland - Dark munich0.3 kg Finland - Dark munich 36 9 5.8%
5.2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
63 g Tettnanger63 g Tettnanger Hops Pellet 3.7 Boil 60 min 25.09 100%
63 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
19.3 L Infusion 65 °C 60 min
Starting Mash Thickness: 3.3 L/kg
 
Yeast
Omega Yeast Labs - Kolsch II OYL-044
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.58 Volumes
 
Target Water Profile
Steinkjer
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Anders Løfblad, Method: All Grain, Style: Kölsch, ABV 4.88%, IBU 25.09, SRM 3.98, Fermentables: (Pilsner Malt, Finland - Dark munich) Hops: (Tettnanger)
Last Updated and Sharing
 
951
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-04 10:12 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/