Vienna Lager Beer Recipe | BIAB Vienna Lager by Anonymous | Brewer's Friend
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Vienna Lager

155 calories 16.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Sunday August 21st 2016
1.047
1.012
4.6%
23.2
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Vienna8 lb Vienna 37 4 88.9%
1 lb German - Munich Light1 lb Munich Light 37 6 11.1%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 4.5 First Wort 0 min 11.61 50%
1 oz Perle1 oz Perle Hops Pellet 4.5 Boil 20 min 11.61 50%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Vienna Lager" Vienna Lager beer recipe by Anonymous. BIAB, ABV 4.59%, IBU 23.22, SRM 6, Fermentables: (Vienna, Munich Light) Hops: (Perle)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-21 01:49 UTC
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