Jason's IPA Beer Recipe | All Grain American IPA by jsnprtr | Brewer's Friend
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Jason's IPA

173 calories 20 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 8.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Jason
Calories: 173 calories (Per 330ml)
Carbs: 20 g (Per 330ml)
Created: Monday May 23rd 2016
1.056
1.017
5.1%
29.1
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.13 kg American - Pale Ale1.125 kg Pale Ale 37 3.5 100%
1.13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Cascade7 g Cascade Hops Pellet 7 Boil 60 min 29.05 46.7%
8 g Cascade8 g Cascade Hops Pellet 7 Dry Hop 14 days 53.3%
15 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 L Decoction -- 70 °C 60 min
5 L Sparge -- 80 °C 10 min
Starting Mash Thickness: 3.5 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Jason's IPA" American IPA beer recipe by Jason. All Grain, ABV 5.1%, IBU 29.05, SRM 5.43, Fermentables: (Pale Ale) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-23 15:11 UTC
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