Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Nelson Sauvin35 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
21.33 |
100% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
67 °C |
-- |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
500 g |
strawberry
|
|
Other |
Boil |
0 min. |
|
100 g |
lime
|
|
Other |
Boil |
0 min. |
|
500 g |
strawberry
|
|
Other |
Secondary |
0 min. |
|
100 ml |
lime juice
|
|
Other |
Secondary |
0 min. |
"Awesome Recipe" Weissbier beer recipe by Brewer #62400. All Grain, ABV 4.81%, IBU 21.33, SRM 3.36, Fermentables: (Pilsner, Wheat Malt) Hops: (Nelson Sauvin) Other: (strawberry , lime , strawberry, lime juice )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-04 05:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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