Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

1, 2, 3...pils

175 calories 17 carbs
Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 16 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 43% (ending kettle)
Source: Gustavo Marsan
Calories: 175 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Thursday December 17th 2015
1.053
1.012
5.44%
42.56
4.7
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 96%
0.25 kg German - Caramel Pils0.25 kg Caramel Pils 35 2.4 4%
6.25 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops Pellet 4.25 Boil 55 min 37.06 71.4%
20 g Saaz20 g Saaz Hops Pellet 4.25 Boil 10 min 5.5 28.6%
 
Yeast
Mangrove Jack - Bohemian Lager Yeast
Amount:
1
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Gustavo Marsan, Method: All Grain, Style: Czech Premium Pale Lager, ABV 5.44%, IBU 42.56, SRM 4.7, Fermentables: (Pilsner, Caramel Pils) Hops: (Saaz)
Last Updated and Sharing
 
1,388
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-21 22:38 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/