Big D Heff E Beer Recipe | Extract American Wheat Beer | Brewer's Friend
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Big D Heff E

142 calories 11.2 g 12 oz
Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 142 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)
Created: Saturday November 28th 2015
1.044
1.006
5.0%
15.5
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Wheat6.6 lb Liquid Malt Extract - Wheat 35 3 86.8%
6.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 13.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz equinox0.5 oz equinox Hops Pellet 14.5 Boil 30 min 12.55 50%
0.50 oz equinox0.5 oz equinox Hops Leaf/Whole 14.5 Boil 5 min 2.96 50%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 oz Lemon Zest Flavor Boil 5 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Big D Heff E" American Wheat Beer recipe by Dire Brew. Extract, ABV 5.01%, IBU 15.51, SRM 6.29, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (Honey Malt) Hops: (equinox) Other: (Lemon Zest)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-11-07 21:28 UTC
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