Billy Norris Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Billy Norris

164 calories 15.2 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Tuesday August 25th 2015
1.050
1.010
5.4%
25.5
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 lb Dry Malt Extract - Pilsen1.2 lb Dry Malt Extract - Pilsen 42 2 100%
1.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Fuggles0.2 oz Fuggles Hops Pellet 4.5 Boil 60 min 17.04 50%
0.20 oz Fuggles0.2 oz Fuggles Hops Pellet 4.5 Boil 15 min 8.46 50%
0.40 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Billy Norris" American Pale Ale beer recipe by caribbeanbrewing. Extract, ABV 5.36%, IBU 25.5, SRM 2.72, Fermentables: (Dry Malt Extract - Pilsen) Hops: (Fuggles)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-08-25 16:04 UTC
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