Brew Log History
Target 75°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
German - Vienna9 lb Vienna |
|
37 |
4 |
90% |
|
1 lb |
Flaked Rye1 lb Flaked Rye |
|
36 |
2.8 |
10% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
15 min |
15.52 |
50% |
|
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
6.24 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Motueka (Pellet) 1.9999999954251 oz Motueka (Pellet) Hops |
|
21.76 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.25 gal |
|
Infusion |
-- |
148 °F |
60 min |
Notes
Initial Pitch w/OYL-605 for 48 hours at 80 degrees.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-01 00:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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