Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
American 2 Row9 lb American 2 Row |
|
0 |
2 |
83.7% |
1 lb |
Brown Malt1 lb Brown Malt |
|
32 |
65 |
9.3% |
0.38 lb |
Chocolate Malt (US)0.375 lb Chocolate Malt (US) |
|
0 |
350 |
3.5% |
0.38 lb |
Caramunich Malt0.375 lb Caramunich Malt |
|
0 |
56 |
3.5% |
10.75 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
fuggles1 oz fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
|
66.7% |
0.50 oz |
fuggles0.5 oz fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
fuggles (Pellet) 1.4999999965689 oz fuggles (Pellet) Hops |
|
0 |
100% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Single Infusion Mash |
Infusion |
-- |
154 °F |
45 min |
|
sparge (fly) |
Infusion |
-- |
168 °F |
-- |
"Brown Porter" Brown Porter beer recipe by Wendy Cottrell. All Grain, ABV 5.37%, IBU 19.46, SRM 20.94, Fermentables: (American 2 Row, Brown Malt, Chocolate Malt (US), Caramunich Malt) Hops: (fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-24 00:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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