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English IPA V1

Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 6.60958 liters (fermentor volume)
Pre Boil Size: 7.86176 liters
Efficiency: 75% (brew house)
Calories: -293838 calories (Per 330ml)
Carbs: -73588.8 g (Per 330ml)

Created: Monday November 21st 2011

Original Gravity:

15.897

Final Gravity:

3.974

ABV (standard):

6.6%

IBU (tinseth):

57.1

SRM (morey):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.33 lb	Golden Promise14.33 lb Golden Promise	37	2	93.5%
0.55 lb	Caramel/Crystal Malt -120L0.551155 lb Caramel/Crystal Malt -120L	33	120	3.6%
0.44 lb	Barley, Flaked0.440924 lb Barley, Flaked	0	2	2.9%
15.32 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1.06 oz	Challenger1.05822 oz Challenger Hops	Leaf/Whole	6.7	Boil	90 min	14.3%
1.06 oz	Challenger1.05822 oz Challenger Hops	Leaf/Whole	6.7	Boil	30 min	14.3%
1.06 oz	Sovereign1.05822 oz Sovereign Hops	Leaf/Whole	5.5	Boil	25 min	14.3%
1.07 oz	Sovereign1.06704 oz Sovereign Hops	Leaf/Whole	5.5	Boil	10 min	14.4%
1.06 oz	Sovereign1.05822 oz Sovereign Hops	Leaf/Whole	5.5	Boil	7 min	14.3%
1.06 oz	Sovereign1.05822 oz Sovereign Hops	Leaf/Whole	5.5	Boil	3 min	14.3%
1.06 oz	Sovereign1.05822 oz Sovereign Hops	Leaf/Whole	5.5	Boil	1 min	14.3%
7.42 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.12 oz	Challenger (Leaf/Whole)	0	28.6%
5.30 oz	Sovereign (Leaf/Whole)	0	71.6%
7.42 oz / $ 0.00

Mash Guidelines

Description	Type	Start Temp	Target Temp	Time
16L Infusion	Infusion	--	152.6 °C	90 min
9L Decoction	Infusion	--	161.6 °C	10 min
4L Infusion	Infusion	--	168.8 °C	60 min
30L Sparge	Infusion	--	176 °C	30 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	15 - 24 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,297

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Brews

Public: Yup, Shared
Last Updated: 2011-11-21 03:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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