Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Briess Chocolate Malt (Steeped)1 lb Briess Chocolate Malt (Steeped) |
|
32 |
0 |
10.4% |
6.60 lb |
Briess Sparkling Amber Liquid Malt Extract6.6 lb Briess Sparkling Amber Liquid Malt Extract |
|
40 |
10 |
68.8% |
1 lb |
Briess Golden Light Dried Malt Extract1 lb Briess Golden Light Dried Malt Extract |
|
40 |
4 |
10.4% |
1 lb |
Black Patent Malt (steeped)1 lb Black Patent Malt (steeped) |
|
25 |
500 |
10.4% |
9.60 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
60 min |
|
33.3% |
1 oz |
Cascade (U.S.)1 oz Cascade (U.S.) Hops |
|
Pellet |
5.75 |
Boil
|
30 min |
|
33.3% |
1 oz |
Northern Brewer - Hallertau1 oz Hallertau Hops |
|
Pellet |
3 |
Boil
|
5 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
|
33.3% |
1 oz |
Cascade (U.S.) (Pellet) 0.99999999771257 oz Cascade (U.S.) (Pellet) Hops |
|
|
33.3% |
1 oz |
Northern Brewer - Hallertau (Pellet) 0.99999999771257 oz Hallertau (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Notes
Steven gave me some ingredients for xmas. I added some other items and created this brew. Should be interesting. This is the first time I've made a yeast starter and I am impressed. Obvious fermentation activity within three hours and it's vigorous.
Chilling the wort was a pain. Even the snow bank didn't help. This will be the last time I do this without a chiller.
Final volume is 5.5 or maybe 5.75 gallons. The OG was over 1.070 so we added as much water as I could comfortably get in the bucket.
Update: 2/6 We sampled the first bottle this weekend. Success! Nice aroma of coffee with a hint of dark chocolate. There is black and then there is midnight black. Then there is this beer....dark! The aroma entices you to drink and the initial taste entices you to take more. Then the bitter hits you. Not a hop bitter. Very bitter but in a very good way. Not a beer for everyone and not for all the time. This would make an entertaining black and tan. I'll be doing this again and cutting back on the darker malts but wow is this good.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-12-28 15:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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