Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.60 lb |
Wheat/Barley Malt Extract6.6 lb Wheat/Barley Malt Extract |
|
0 |
11 |
66.7% |
|
1.80 lb |
Light Malt Extract Syrup1.8 lb Light Malt Extract Syrup |
|
0 |
0 |
18.2% |
|
1 lb |
Crystal Malt1 lb Crystal Malt |
|
0 |
0 |
10.1% |
|
0.25 lb |
Chocolate Malt0.25 lb Chocolate Malt |
|
34 |
350 |
2.5% |
|
0.25 lb |
German Caraffe (Black Debittered) Malt0.25 lb German Caraffe (Black Debittered) Malt |
|
0 |
0 |
2.5% |
|
9.90 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Spalt (German)1 oz Spalt (German) Hops |
|
Pellet |
4.75 |
Boil
|
60 min |
|
25% |
|
1 oz |
Hersbrucker (German)1 oz Hersbrucker (German) Hops |
|
Pellet |
4.25 |
Boil
|
60 min |
|
25% |
|
1 oz |
Hersbrucker (German) Flavoring1 oz Hersbrucker (German) Flavoring Hops |
|
Pellet |
4.25 |
Boil
|
10 min |
|
25% |
|
1 oz |
Hersbrucker (German) Aroma1 oz Hersbrucker (German) Aroma Hops |
|
Pellet |
4.25 |
Boil
|
2 min |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Spalt (German) (Pellet) 0.99999999771257 oz Spalt (German) (Pellet) Hops |
|
|
25% |
|
1 oz |
Hersbrucker (German) (Pellet) 0.99999999771257 oz Hersbrucker (German) (Pellet) Hops |
|
|
25% |
|
1 oz |
Hersbrucker (German) Flavoring (Pellet) 0.99999999771257 oz Hersbrucker (German) Flavoring (Pellet) Hops |
|
|
25% |
|
1 oz |
Hersbrucker (German) Aroma (Pellet) 0.99999999771257 oz Hersbrucker (German) Aroma (Pellet) Hops |
|
|
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Steep grains in grain-socks @ 165*F |
Infusion |
-- |
165 °F |
60 min |
|
|
Steep grains in grain-socks @ 165*F for 30 mins |
Infusion |
-- |
165 °F |
30 min |
|
|
Steep grains in grain-socks @ 165*F |
Infusion |
-- |
165 °F |
60 min |
|
|
At BOIL, add MALT SYRUPS |
Infusion |
-- |
158 °F |
60 min |
|
|
At BOIL, add MALT SYRUPS |
Infusion |
-- |
158 °F |
60 min |
Notes
A mod of "Fat Fired Weizenbock" found in The Complete Joy of Homebrewing, 3rd Ed" page 195
A very tasty beer.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-04-24 16:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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