Eli Nelson's Recipe Beer Recipe | All Grain Northern English Brown | Brewer's Friend
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Eli Nelson's Recipe

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 70% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday May 14th 2011
1.061
1.015
6.0%
61.3
24.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American 2-row5 lb American 2-row 80 2 76.9%
0.50 lb Simpson's Roasted Barley0.5 lb Simpson's Roasted Barley 4.16 550 7.7%
1 lb Weyermann Dark Munich1 lb Weyermann Dark Munich 37 7 15.4%
6.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nelson Sauvin (New Zealand)1 oz Nelson Sauvin (New Zealand) Hops Pellet 12.4 Boil 60 min 25%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.5 Boil 30 min 25%
1 oz Saaz (American)1 oz Saaz (American) Hops Pellet 3.75 Boil 5 min 25%
1 oz Yakima Valley Hops - East Kent Golding1 oz East Kent Golding Hops Pellet 4.7 Boil 60 min 25%
4 oz / $ 0.00
 
Yeast
White Labs - Pacific Ale Yeast WLP041
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
65 - 68 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Eli Nelson's Recipe" Northern English Brown beer recipe by Eli Nelson. All Grain, ABV 6.04%, IBU 61.34, SRM 24.29, Fermentables: (American 2-row, Simpson's Roasted Barley, Weyermann Dark Munich) Hops: (Nelson Sauvin (New Zealand), Amarillo, Saaz (American), East Kent Golding)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-05-14 17:29 UTC
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Eli Nelson's Recipe
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Eli Nelson's Recipe
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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