Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Briess American 2-Row8 lb Briess American 2-Row |
|
34.7991 |
2 |
88.9% |
|
1 lb |
Munich Malt1 lb Munich Malt |
|
37 |
9 |
11.1% |
|
9 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
|
50% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
0 |
Boil
|
1 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
|
50% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Single Infusion Mash |
Infusion |
-- |
154 °F |
90 min |
|
|
Mash out |
Infusion |
-- |
168 °F |
15 min |
|
|
Sparge |
Infusion |
-- |
178 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 lb |
Rice Sugar
|
|
Other |
Boil |
1 hr. |
"Welsh's American Lager" Standard American Lager beer recipe by Michael Welsh. All Grain, ABV 4.65%, IBU 24.78, SRM 4.5, Fermentables: (Briess American 2-Row, Munich Malt) Hops: (Cascade, Saaz) Other: (Rice Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-17 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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