View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

GABF Hazy

Name: GABF Hazy
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 465 gallons
Cuisine: Homebrewing
Ingredients: 770 lb Extra Pale Premium Pilsner Malt; 100 lb Rolled Oats; 110 lb flaked wheat; 200 lb White Wheat

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: All Grain
Style: English IPA
Boil Time: 75 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 466.88 gallons
Post Boil Size: 465 gallons
Pre Boil Gravity: 18.2 °P (recipe based estimate)
Post Boil Gravity: 18.3 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Rob Craig
Calories: 250 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Sunday July 19th 2026

Original Gravity:

18.3 °P

Final Gravity:

4.5 °P

ABV (standard):

7.6%

IBU (tinseth):

0.0

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
770 lb	Weyermann - Extra Pale Premium Pilsner Malt770 lb Extra Pale Premium Pilsner Malt	38	1.5	65.3%
100 lb	Grain Millers - Rolled Oats100 lb Rolled Oats	33	2.2	8.5%
110 lb	OiO - flaked wheat110 lb flaked wheat	32	2	9.3%
200 lb	Rahr - White Wheat200 lb White Wheat	39.1	3.2	16.9%
1,180 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
453.75 gal		Strike	162 °F	151 °F	15 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 70 °F

Priming

CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-08-16 16:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!