| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 100 lb | Grain Millers - Rolled Oats | 33 | 2.2 | 8.9% | |
| 800 lb | Weyermann - Extra Pale Premium Pilsner Malt | 38 | 1.5 | 71.4% | |
| 110 lb | Rahr - White Wheat | 39.1 | 3.2 | 9.8% | |
| 110 lb | Prairie Malt - Two-Row Pale | 39.1 | 2 | 9.8% | |
| 1,120 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 17 lb | Barth-Haas - Centennial | Leaf/Whole | 10.5 | Whirlpool at 175 °F | 15 min | 14.72 | 100% | |
| 17 lbs / $ 0.00 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 468.75 gal | Strike | 162 °F | 151 °F | 15 min | |
|
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 70 °F |
|||||
| CO2 Level: 2.25 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |