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RM Pilsner

Method: BIAB
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.22 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Robert Mallard
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)

Created: Thursday February 19th 2026

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.2%

IBU (tinseth):

40.0

SRM (morey):

3.7

Mash pH

5.7

Cost $

11.60

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.50 kg	Joe White - Pilsner / Export Pilsner3.5 kg Pilsner / Export Pilsner	$ 2.60 / kg $ 9.10	36.8	2	77.8%
500 g	Weyermann - Carapils500 g Carapils	$ 5.00 / kg $ 2.50	34.5	2.1	11.1%
500 g	Joe White - Wheat Malt500 g Wheat Malt		37.3	2.15	11.1%
4,500 g / $ 11.60

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	60 min	26.01	33.3%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	15 min	12.91	33.3%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	1 min	1.12	33.3%
45 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
45 g	Mosaic (Pellet) 45 g Mosaic (Pellet) Hops		40.04	99.9%
45 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
29.88 L		Strike	68 °C	67 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.50 Liters	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 83 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Melbourne - Winneke/Sugarloaf - 2020-21

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-02-20 00:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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