Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Charles Faram - Barbe Rouge10 g Barbe Rouge Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
5.05 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35.2 L |
|
Fly Sparge |
73 °C |
70 °C |
60 min |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 kg |
raspberries
|
|
Other |
Whirlpool |
0 min. |
|
8 kg |
blueberry
|
|
Other |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
"Frut Doggie" Fruit Beer recipe by Anonymous. All Grain, ABV 5.83%, IBU 5.05, SRM 3.62, Fermentables: (Premium Pilsner, White Wheat) Hops: (Barbe Rouge) Other: (raspberries, blueberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-11 17:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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