Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
26.65 g |
Willamatte26.6486 g Willamatte Hops |
|
Leaf/Whole |
5.1 |
Boil
|
60 min |
16.53 |
65.3% |
|
14.17 g |
Golding14.1748 g Golding Hops |
|
Leaf/Whole |
6.7 |
Boil
|
10 min |
4.19 |
34.7% |
|
40.82 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
26.65 g |
Willamatte (Leaf/Whole) 26.6486 g Willamatte (Leaf/Whole) Hops |
|
16.53 |
65.3% |
|
14.17 g |
Golding (Leaf/Whole) 14.1748 g Golding (Leaf/Whole) Hops |
|
4.19 |
34.7% |
|
40.82 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Parti-gyle" No Profile Selected beer recipe by tencendur. All Grain, ABV 5.32%, IBU 20.72, SRM 3.36, Fermentables: (Extra pale malt, DME Pilsen Light) Hops: (Willamatte, Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-25 19:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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