Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Lipton Tea bags
|
|
Water Agt |
Boil |
5 min. |
|
2 tbsp |
Lemon Juice
|
|
Water Agt |
Primary |
0 min. |
|
1.50 tsp |
Fermaid K
|
|
Other |
Primary |
0 min. |
|
1.50 tsp |
Fermaid K
|
|
Other |
Primary |
3 days |
|
1.50 tsp |
Fermaid K
|
|
Other |
Primary |
6 days |
Target Water Profile
Balanced Profile
Notes
Brewed on 01/24/2026
Mead #11
Boil 3 gals of H2O with tea bags for 5 minutes.
Remove from heat.
Add honey, lemon juice, and Fermaid K.
Let rest for 30 minutes in cold water bath.
Transfer to fermenter and add blackberries.
Top to 5 gallons.
Pitch dry yeast.
Add yeast nutrient and degas on days 3 & 6.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-12 02:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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