Liquid Gold Beer Recipe | All Grain Ordinary Bitter | Brewer's Friend
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Liquid Gold

254 calories 23.6 g 500 ml
Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 36.25 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Stanislav Stoyanov
Hop Utilization: 96%
Calories: 254 calories (Per 500ml)
Carbs: 23.6 g (Per 500ml)
Created: Wednesday December 31st 2025
1.055
1.011
5.8%
33.1
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6 kg Liquid Malt Extract - Light6 kg Liquid Malt Extract - Light 35 9.18 100%
6 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Amarillo50 g Amarillo Hops Pellet 6.5 Boil at 100 °C 60 min 28.03 25%
50 g Amarillo50 g Amarillo Hops Pellet 6.5 Whirlpool at 90 °C 20 min 5.08 25%
100 g Amarillo100 g Amarillo Hops Pellet 6.5 Dry Hop Day 3 50%
200 g / 0.00 €
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
22 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Asenovgrad Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Liquid Gold" Ordinary Bitter beer recipe by Stanislav Stoyanov. All Grain, ABV 5.75%, IBU 33.11, SRM 10.34, Fermentables: (Liquid Malt Extract - Light) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-02 22:47 UTC
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