Amber Ale Beer Recipe | BIAB American Amber Ale by Brewer #439441 | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Amber Ale

152 calories 13.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ricardo estevam
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Monday December 1st 2025
1.050
1.009
5.3%
31.3
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Agrária - Pilsner Malt1.5 kg Pilsner Malt 37 2 63.8%
0.50 kg Agrária - Munich Malt0.5 kg Munich Malt 36 9 21.3%
0.35 kg Weyermann - Caramunich Type 30.35 kg Caramunich Type 3 34 57 14.9%
2.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Barth-Haas - Nugget5 g Nugget Hops Pellet 11.5 Boil 60 min 16.41 16.7%
25 g Barth-Haas - Cascade25 g Cascade Hops Pellet 5.75 Boil 10 min 14.87 83.3%
30 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
62.6 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amber Ale" American Amber Ale beer recipe by Ricardo estevam. BIAB, ABV 5.3%, IBU 31.28, SRM 12.78, Fermentables: (Pilsner Malt, Munich Malt, Caramunich Type 3) Hops: (Nugget, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
16
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-01 01:22 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top