test Dogma Beer Recipe | All Grain American IPA | Brewer's Friend
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test Dogma

305 calories 27 g 500 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 305 calories (Per 500ml)
Carbs: 27 g (Per 500ml)
Created: Saturday October 25th 2025
1.066
1.012
7.0%
0.0
21.2
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.73 kg Extra Pale Malt5.73 kg Extra Pale Malt 33 3.31 84.6%
0.52 kg Muntons - Amber Malt0.52 kg Amber Malt 35 57.21 7.7%
0.52 kg Great Western - Crystal 40 Malt0.52 kg Crystal 40 Malt 21 105.25 7.7%
6.77 kg / kr 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Tovsrud vatn
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"test Dogma" American IPA beer recipe by Heddoel. All Grain, ABV 6.97%, IBU 0, SRM 21.15, Fermentables: (Extra Pale Malt, Amber Malt, Crystal 40 Malt)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-25 10:17 UTC
NEW Water Requirements:
test Dogma
Equipment Profile Used

System Default

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Water Requirements:
test Dogma
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Recipe Cost kr (NOK)
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Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
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