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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 9 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Saturday September 20th 2025

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

0.0

SRM (morey):

15.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	American - Pale Ale16 lb Pale Ale	37	3.5	78.5%
2 lb	Belgian - Biscuit2 lb Biscuit	35	23	9.8%
2 lb	Honey Malt2 lb Honey Malt	37	25	9.8%
6 oz	American - Dark Roasted Millet Malt - Gluten Free	25	300	1.8%
20.37 lbs / $ 0.00

Yeast

- S04

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 181 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-20 12:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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