permission granted wc ipa Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

permission granted wc ipa

179 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 515 gallons (fermentor volume)
Pre Boil Size: 533 gallons
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Post Boil Gravity: 13.6 °P (recipe based estimate)
Efficiency: 84% (brew house)
Source: phil
Calories: 179 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Wednesday September 10th 2025
13.6 °P
2.0 °P
6.3%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
495 lb Rahr - North Star Pils495 lb North Star Pils 36.3 1.7 52.9%
110 lb Flaked Barley110 lb Flaked Barley 32 2.2 11.8%
330 lb Gambrinus - IPA Malt330 lb IPA Malt 37 2.3 35.3%
935 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
304.12 gal Strike 165 °F 151 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
84%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 9253 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 15 psi       Temp: 33 °F       CO2 Level: 2.53 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"permission granted wc ipa" American IPA beer recipe by phil. All Grain, ABV 6.33%, IBU 0, SRM 3.58, Fermentables: (North Star Pils, Flaked Barley, IPA Malt)
Brewer's Friend Logo
Last Updated and Sharing
 
10
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-09-10 15:35 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top