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extra ipa

267 calories 24.1 g 500 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 45 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 12.8 °P (recipe based estimate)
Post Boil Gravity: 14.2 °P (recipe based estimate)
Efficiency: 63% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 267 calories (Per 500ml)
Carbs: 24.1 g (Per 500ml)
Created: Tuesday August 19th 2025
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HOP SWAP 23L

by Black Hops

OG: 15.918 FG: 3.324 ABV: 7.1% IBU: 41

14.2 °P
2.8 °P
6.1%
49.5
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.80 kg Simpsons - Extra Pale Ale Malt5.8 kg Extra Pale Ale Malt 35.82 2.2 76.3%
1.80 kg Bestmalz - BEST Pilsen1.8 kg BEST Pilsen 37 1.9 23.7%
7.60 kg / zł 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Cascade40 g Cascade Hops Pellet 7 Boil 60 min 29.19 40%
30 g Cascade30 g Cascade Hops Pellet 7 Whirlpool 15 min 4.2 30%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 15 min 16.1 30%
100 g / zł 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
zł 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"extra ipa" Specialty IPA: New England IPA beer recipe by bogoos. All Grain, ABV 6.13%, IBU 49.49, SRM 4.75, Fermentables: (Extra Pale Ale Malt, BEST Pilsen) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-26 06:26 UTC
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