Premium American Lager Beer Recipe | All Grain Premium American Lager by Brewer #461462 | Brewer's Friend
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Premium American Lager

142 calories 11.8 g 16 oz
Beer Stats
Method: All Grain
Style: Premium American Lager
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 352 gallons
Pre Boil Gravity: 9.6 °P (recipe based estimate)
Post Boil Gravity: 10.9 °P (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 142 calories (Per 16oz)
Carbs: 11.8 g (Per 16oz)
Created: Monday August 11th 2025
10.9 °P
1.8 °P
4.8%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
440 lb Rahr - North Star Pils440 lb North Star Pils 36.3 1.7 95%
10 lb German - CaraFoam10 lb CaraFoam 37 1.8 2.2%
13 lb Weyermann - Acidulated13 lb Acidulated 27 3.4 2.8%
463 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
187.34 gal Strike 163 °F 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 75 °F
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 19123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Premium American Lager" Premium American Lager beer recipe by Brewer #461462. All Grain, ABV 4.82%, IBU 0, SRM 2.88, Fermentables: (North Star Pils, CaraFoam, Acidulated)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-18 23:18 UTC
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