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Pineapple-ish Hazy

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 248 gallons (ending kettle volume)
Pre Boil Size: 248 gallons
Pre Boil Gravity: 15.0 °P (recipe based estimate)
Efficiency: 83% (ending kettle)
Calories: 202 calories (Per 12oz)
Carbs: 20.9 g (Per 12oz)

Created: Friday August 8th 2025

Original Gravity:

15.0 °P

Final Gravity:

3.9 °P

ABV (alternate):

6.2%

IBU (tinseth):

31.3

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
357.50 lb	Rahr - North Star Pils357.5 lb North Star Pils	36.3	1.7	72.1%
110 lb	Rahr - White Wheat110 lb White Wheat	39.1	3.2	22.2%
20 lb	Crisp Malting - Dextrin Malt20 lb Dextrin Malt	36.8	1.8	4%
8 lb	Weyermann - Acidulated8 lb Acidulated	27	3.4	1.6%
495.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 lb	Hopsteiner - Lotus Lupulin Pellets2 lb Lotus Lupulin Pellets Hops	Lupulin Pellet	25	Whirlpool	20 min	12.08	25%
4 lb	Hopsteiner - El Dorado4 lb El Dorado Hops	Pellet	13.8	Whirlpool	20 min	13.34	50%
2 lb	Yakima Chief Hops - Mosaic2 lb Mosaic Hops	Leaf/Whole	12.25	Whirlpool	20 min	5.92	25%
8 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 lb	Hopsteiner - Lotus Lupulin Pellets (Lupulin Pellet)	12.08	25%
4 lb	Hopsteiner - El Dorado (Pellet)	13.34	50%
2 lb	Yakima Chief Hops - Mosaic (Leaf/Whole)	5.92	25%
8 lbs / $ 0.00

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-26 15:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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