Munich Cascade Smash Beer Recipe | BIAB British Strong Ale | Brewer's Friend
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Munich Cascade Smash

173 calories 15.1 g 330 ml
Beer Stats
Method: BIAB
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26.05 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jess H
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Thursday August 7th 2025
1.057
1.010
6.1%
28.2
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Munich - Light 10L5.5 kg Munich - Light 10L 33 10 100%
5.50 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 60 min 19.49 33.3%
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 10 min 7.06 33.3%
25 g Cascade25 g Cascade Hops Pellet 5.8 Boil 2 min 1.65 33.3%
75 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L Strike 69 °C 65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

This was a really simple yet fantastic tasting beer. Malty but with a good hop presence.

Recipe Photos
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  • Public: Yup, Shared
  • Last Updated: 2025-10-11 09:09 UTC
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