Festbier Beer Recipe | All Grain Vienna Lager by pourboy | Brewer's Friend
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Festbier

138 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 2100 liters (fermentor volume)
Pre Boil Size: 2125 liters
Post Boil Size: 2100 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Jamie Tripp
Hop Utilization: 98%
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Thursday July 31st 2025
1.045
1.011
4.4%
0.0
4.2
5.7
12.27
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 kg Weyermann - Vienna Malt275 kg Vienna Malt 37 3.5 72.5%
100 kg Rahr - Premium Pilsner100 kg Premium Pilsner 36.8 1.75 26.4%
4.08 kg Crisp Malting - Finest Maris Otter4.08 kg Finest Maris Otter 1.36 / lb
12.27
38 3 1.1%
379.08 kg / 12.27
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
56.70 g Yakima Chief Hops - Chinook56.7 g Chinook Hops Pellet 13.7 Boil 0 min 100%
56.70 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Municipal
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Festbier" Vienna Lager beer recipe by Jamie Tripp. All Grain, ABV 4.38%, IBU 0, SRM 4.23, Fermentables: (Vienna Malt, Premium Pilsner, Finest Maris Otter) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-31 19:11 UTC
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