Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Yakima Valley Hops - Talus1000 g Talus Hops |
|
Pellet |
9.2 |
Boil
|
20 min |
9.83 |
100% |
|
1,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
762.5 L |
|
Strike |
75 °C |
62 °C |
60 min |
|
|
|
|
-- |
73 °C |
-- |
|
|
|
|
-- |
76 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
NRS 2022
Notes
bitter orange peel whirlpool 0.35g/L
coriander at whirlpool 0.7g/L
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-01 03:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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