HAROLD-IS-WEIZEN Beer Recipe | Extract No Profile Selected | Brewer's Friend
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HAROLD-IS-WEIZEN

185 calories 19.2 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.204 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday June 29th 2025
1.056
1.014
5.5%
3.6
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb American - Pilsner11.5 lb Pilsner 37 1.8 50%
11.50 lb Briess - White Wheat Malt11.5 lb White Wheat Malt 39.1 2.5 50%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Artisan - Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops Pellet 2.8 Boil 60 min 3.63 100%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.05 gal Strike -- 152 °F 60 min
9.95 gal Fly Sparge -- -- --
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"HAROLD-IS-WEIZEN" No Profile Selected beer recipe by Killbot4000. Extract, ABV 5.48%, IBU 3.63, SRM 4.18, Fermentables: (Pilsner, White Wheat Malt) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-01 00:14 UTC
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