John Clipperton American Pale Ale 1BBL Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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John Clipperton American Pale Ale 1BBL

194 calories 17.2 g 350 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 130 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 350ml)
Carbs: 17.2 g (Per 350ml)
Created: Friday June 6th 2025
1.060
1.011
6.4%
44.8
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 kg Avangard - Pale Ale Malt30 kg Pale Ale Malt 39 2 93.8%
1 kg Bestmalz - BEST Chit Malt1 kg BEST Chit Malt 23 1.4 3.1%
1 kg Viking - Caramel 1001 kg Caramel 100 35 50.8 3.1%
32 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Yakima Chief Hops - Simcoe LupuLN2 (Cryo)30 g Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 56 Boil 60 min 33.91 7%
100 g Yakima Chief Hops - Chinook100 g Chinook Hops Pellet 13.7 Whirlpool 20 min 5.71 23.3%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Whirlpool 20 min 5.21 23.3%
100 g Yakima Chief Hops - Chinook100 g Chinook Hops Pellet 13.7 Dry Hop 20 days 23.3%
100 g Mosaic100 g Mosaic Hops Pellet 12.5 Dry Hop 20 days 23.3%
430 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 619 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"John Clipperton American Pale Ale 1BBL" No Profile Selected beer recipe by Ehecatl. All Grain, ABV 6.36%, IBU 44.83, SRM 6.11, Fermentables: (Pale Ale Malt, BEST Chit Malt, Caramel 100) Hops: (Simcoe LupuLN2 (Cryo), Chinook, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-10 16:38 UTC
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