Pilsner Beer Recipe | BIAB Classic American Pilsner by Brewer #451141 | Brewer's Friend
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Pilsner

153 calories 13.2 g 12 oz
Beer Stats
Method: BIAB
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.05 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Thursday May 15th 2025
1.047
1.008
5.1%
22.7
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Viking - Pilsner Malt10 lb Pilsner Malt 37 1.9 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Mount Hood0.7 oz Mount Hood Hops Pellet 7.3 Boil 60 min 19.89 58.3%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 7.3 Boil 5 min 2.83 41.7%
1.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal -- 150 °F --
 
Yeast
Lallemand - LalBrew NovaLagerâ„¢
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
50 - 68 °F
Starter:
No
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pilsner" Classic American Pilsner beer recipe by Brewer #451141. BIAB, ABV 5.14%, IBU 22.72, SRM 3.49, Fermentables: (Pilsner Malt) Hops: (Mount Hood)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-09-19 03:43 UTC
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