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Shaun's Czech Pilsner 2

Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Shaun Hooke
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Monday March 17th 2025

Saaz Pilsner

by richardhall1982

OG: 1.048 FG: 1.009 ABV: 5.1% IBU: 32

Original Gravity:

1.057

Final Gravity:

1.010

ABV (standard):

6.2%

IBU (tinseth):

33.0

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	Muntons - Lager Malt5 kg Lager Malt		37	2	100%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Herkules15 g Herkules Hops	Pellet	15	Boil	60 min	29.66	50%
15 g	Charles Faram - Styrian Dragon15 g Styrian Dragon Hops	Pellet	8.5	Boil	5 min	3.35	50%
30 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Herkules (Pellet) 15 g Herkules (Pellet) Hops	29.66	50%
15 g	Charles Faram - Styrian Dragon (Pellet) 15 g Styrian Dragon (Pellet) Hops	3.35	50%
30 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	66 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-17 13:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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