APM Blonde Cascade Beer Recipe | Extract Blonde Ale | Brewer's Friend
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APM Blonde Cascade

140 calories 12.8 g 330 ml
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 32.5 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 69% (steeping grains only)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Thursday February 20th 2025
1.046
1.009
4.8%
17.7
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,700 g Simpsons - Low Colour Maris Otter5700 g Low Colour Maris Otter 37 1.72 95%
300 g Weyermann - Carapils300 g Carapils 34.5 2.1 5%
6,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Leaf/Whole 6.3 Boil 60 min 11.44 16%
30 g Cascade30 g Cascade Hops Leaf/Whole 6.3 Boil 10 min 6.22 24%
75 g Cascade75 g Cascade Hops Leaf/Whole 7.9 Whirlpool at 76 °C 0 min 60%
125 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32 L -- -- --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Agua Bezoya
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"APM Blonde Cascade" Blonde Ale beer recipe by albertpareja33@gmail.com. Extract, ABV 4.84%, IBU 17.66, SRM 3.25, Fermentables: (Low Colour Maris Otter, Carapils) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2025-10-12 13:43 UTC
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