Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
86 g |
Vic Secret86 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
5.37 |
23.4% |
|
282 g |
Galaxy282 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 90 °C
|
0 min |
20.09 |
76.6% |
|
368 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
86 g |
Vic Secret (Pellet) 86 g Vic Secret (Pellet) Hops |
|
5.37 |
23.4% |
|
282 g |
Galaxy (Pellet) 282 g Galaxy (Pellet) Hops |
|
20.09 |
76.6% |
|
368 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
123 L |
|
Strike |
67 °C |
67 °C |
30 min |
|
130 L |
|
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"TAFE Ultimo" Mild beer recipe by Benjamin Barrow. All Grain, ABV 4.59%, IBU 25.47, SRM 21.12, Fermentables: (Pale Malt, Medium Crystal, Chocolate Malt) Hops: (Vic Secret, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-01 18:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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