Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21 g |
Fuggles21 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.43 |
37.5% |
|
21 g |
East Kent Goldings21 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
14.93 |
37.5% |
|
7 g |
Fuggles7 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.22 |
12.5% |
|
7 g |
East Kent Goldings7 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
2.47 |
12.5% |
|
56 g
/ $ 0.00
|
Yeast
|
BIOCRAFT - BIOCRAFT BC20 - London Ale Yeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
18 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
93 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: sucrose
Amount: 86.5 g
Temp: 20 °C
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"Lybe’s BIOCRAFT ESB" Extra Special/Strong Bitter (ESB) beer recipe by Anonymous. All Grain, ABV 5.57%, IBU 33.05, SRM 17.01, Fermentables: (Maris Otter pale, Dark Crystal Malt II, Brown Malt, Melanoidin) Hops: (Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-29 05:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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