Barley wine Beer Recipe | All Grain English Barleywine by Brewer #376283 | Brewer's Friend
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Barley wine

272 calories 21.7 g 12 oz
Beer Stats
Method: All Grain
Style: English Barleywine
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 272 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Wednesday April 24th 2024
1.083
1.012
9.3%
48.7
10.2
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Chevallier Heritage Malt5 kg Chevallier Heritage Malt 36.3 3 90.9%
0.50 kg GB - Invert Sugar #20.5 kg Invert Sugar #2 36 25 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
55 g Goldings55 g Goldings Hops Pellet 4.5 Boil 60 min 48.69 100%
55 g / 0.00
 
Yeast
White Labs - Super High Gravity Ale Yeast WLP099
Amount:
2 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
London (Gunnersbury), UK 2022
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Barley wine" English Barleywine beer recipe by Brewer #376283. All Grain, ABV 9.29%, IBU 48.69, SRM 10.16, Fermentables: (Chevallier Heritage Malt, Invert Sugar #2) Hops: (Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-05 06:48 UTC
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