Zlatno 250 litara - novi pogon Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Zlatno 250 litara - novi pogon

138 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 310 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday April 15th 2024
1.045
1.011
4.5%
8.1
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 kg Ireks - Pale Ale Malt45 kg Pale Ale Malt 36.8 2.8 81.8%
5 kg Ireks - Crystal Maple5 kg Crystal Maple 36.3 2.1 9.1%
5 kg Ireks - Vienna5 kg Vienna 34 2.5 9.1%
55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Cascade80 g Cascade Hops Pellet 7.9 Boil 60 min 5.68 17.4%
80 g Cascade80 g Cascade Hops Pellet 7.9 Boil 12 min 2.38 17.4%
300 g Cascade300 g Cascade Hops Pellet 7.9 Boil 0 min 65.2%
460 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
230 L Infusion 75 °C 67 °C 120 min
130 L Sparge 78 °C 75 °C 15 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 16 °C
 
Other Ingredients
Amount Name Cost Type Use Time
80 g Irish Moss Herb Boil 12 min.
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Zlatno 250 litara - novi pogon" Blonde Ale beer recipe by Tome&Anita. All Grain, ABV 4.45%, IBU 8.06, SRM 3.96, Fermentables: (Pale Ale Malt, Crystal Maple, Vienna) Hops: (Cascade) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-06 05:22 UTC
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