Vinnie Cilurzo’s Strong Golden Ale Beer Recipe | All Grain Belgian Golden Strong Ale | Brewer's Friend
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Vinnie Cilurzo’s Strong Golden Ale

237 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.43 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brew Like a Monk
Calories: 237 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Sunday April 14th 2024
1.072
1.013
7.8%
26.4
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.44 lb American - Pilsner11.44 lb Pilsner 37 1.8 80%
1.74 lb Cane Sugar1.74 lb Cane Sugar - (late boil kettle addition) 46 0 20%
13.18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Styrian Goldings0.75 oz Styrian Goldings Hops Pellet 5.5 Boil 90 min 15.33 33.3%
0.75 oz Styrian Goldings0.75 oz Styrian Goldings Hops Pellet 5.5 Boil 30 min 11.02 33.3%
0.75 oz Saaz0.75 oz Saaz Hops Pellet 14.5 Aroma 0 min 33.3%
2.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.88 qt Strike 163 °F 150 °F 60 min
13.12 qt Sparge -- -- --
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vinnie Cilurzo’s Strong Golden Ale" Belgian Golden Strong Ale beer recipe by Brew Like a Monk. All Grain, ABV 7.76%, IBU 26.35, SRM 3.69, Fermentables: (Pilsner, Cane Sugar) Hops: (Styrian Goldings, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-15 22:44 UTC
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