Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
|
|
Temperature |
68 °C |
72 °C |
15 min |
|
|
|
Temperature |
72 °C |
78 °C |
-- |
|
18.4 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
25 °C |
Yeast
|
Mauribrew - ALE 514
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
108 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Summer Pale Ale" Standard/Ordinary Bitter beer recipe by Kotak. All Grain, ABV 5.15%, IBU 43.04, SRM 16.58, Fermentables: (Pale Ale, Carahell, CaraAroma) Hops: (Columbus/Tomahawk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-11 07:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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