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Hazy 15bbl 28mayo2026

169 calories 17 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1950 liters (fermentor volume)
Pre Boil Size: 2050 liters
Post Boil Size: 1950 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 68% (brew house)
Source: pepo
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Thursday January 11th 2024
1.055
1.013
5.6%
0.0
4.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 kg Canada Malting - SUPERIOR PILSEN MALT275 kg SUPERIOR PILSEN MALT 37.2 1.5 52.9%
125 kg Canada Malting - WHITE WHEAT MALT125 kg WHITE WHEAT MALT 38.1 3.5 24%
120 kg Flaked Oats120 kg Flaked Oats 33 2.2 23.1%
520 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 kg citra5 kg citra Hops Pellet 13 Whirlpool 0 min 50%
5 kg mosaic5 kg mosaic Hops Pellet 11 Dry Hop 0 days 50%
10 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1500 L Strike 72 °C 64 °C 60 min
800 L Batch Sparge 73 °C 75 °C 40 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 17.3 °C
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hazy 15bbl 28mayo2026" No Profile Selected beer recipe by pepo. All Grain, ABV 5.58%, IBU 0, SRM 4.36, Fermentables: (SUPERIOR PILSEN MALT, WHITE WHEAT MALT, Flaked Oats) Hops: (citra, mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-05-29 16:10 UTC
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