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Wee Heavy w/chipotle

Method: All Grain
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 26 gallons (fermentor volume)
Pre Boil Size: 31 gallons
Pre Boil Gravity: 1.109 (recipe based estimate)
Post Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 437 calories (Per 12oz)
Carbs: 43.8 g (Per 12oz)

Created: Friday September 29th 2023

Original Gravity:

1.130

Final Gravity:

1.032

ABV (standard):

12.8%

IBU (tinseth):

0.0

SRM (morey):

18.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	Simpsons - Finest Pale Ale Maris Otter110 lb Finest Pale Ale Maris Otter	37	2.6	90.2%
7 lb	Gambrinus - Honey Malt7 lb Honey Malt	37	25	5.7%
5 lb	Simpsons - DRC5 lb DRC	34.7	115	4.1%
122 lbs / $ 0.00

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2023-09-29 14:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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