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Obvious Troll

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 542.5 gallons (fermentor volume)
Pre Boil Size: 573.5 gallons
Post Boil Size: 542.5 gallons
Pre Boil Gravity: 18.2 °P (recipe based estimate)
Post Boil Gravity: 19.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 262 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)

Created: Wednesday September 20th 2023

Original Gravity:

19.2 °P

Final Gravity:

4.0 °P

ABV (alternate):

8.9%

IBU (tinseth):

37.1

SRM (morey):

16.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,000 lb	Pauls Malt - Maris Otter Keep Flying1000 lb Maris Otter Keep Flying	38	2.4	60.8%
495 lb	Gambrinus - Munich Dark495 lb Munich Dark	37.3	30	30.1%
150 lb	Grain Millers - Rolled Oats150 lb Rolled Oats	33	2.2	9.1%
1,645 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.50 lb	Hop Union - Centennial5.5 lb Centennial Hops	Pellet	9	First Wort	0 min	24.39	33.3%
5.50 lb	East Kent Goldings5.5 lb East Kent Goldings Hops	Leaf/Whole	5	Boil	30 min	8.61	33.3%
5.50 lb	East Kent Goldings5.5 lb East Kent Goldings Hops	Leaf/Whole	5	Boil	10 min	4.06	33.3%
16.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.50 lb	Hop Union - Centennial (Pellet)	24.39	33.3%
11 lb	East Kent Goldings (Leaf/Whole)	12.67	66.6%
16.50 lbs / $ 0.00

Yeast

Escarpment Labs - Munich Lager

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	53.6 - 59 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 13771 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-22 18:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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